Composting Layer Mortalities: Agri-Foods Composter (1993)

Composting poultry carcasses is a common way for turkey and broiler operators to manage bird mortalities. However, managers of poultry laying operations face their own set of challenges. In turkey and broiler operations, litter is a primary and convenient ingredient in the composting recipe. In laying operations, birds are maintained in cages, rather than reared on the floor. Therefore, no litter is available for the composting process. This publication describes a cooperative field research project between MU and Agri-Foods, Hawk Point, Mo. The purpose of the project was to investigate the feasibility of composting bird mortalities in a typical layer operation

Nitrogen in the plant (1991)

"New/March 1991/10M.""Water Quality.""Focus area : nutrients and bacterial wastes.""Published by University Extension. University of Missouri-Columbia.""This publication was written by Karen DeFelice, former associate extension agronomist; Nyle Wollenhaupt, former state extension agronomist; and Daryl Buchholz, state extension agronomist. This material is based upon work supported by the United States Department of Agriculture, Extension Service, under special project number 89-EWQI-1-9203.

U.S. Environmental Protection Agency (1991)

"New/February1991/10M.""Water Quality.""Focus area : a quality world : bringing about change.""Published by University Extension. University of Missouri-Columbia.""This publication was written by Karen DeFelice, former associate extension agronomist; Nyle Wollenhaupt, former state extension agronomist; and Daryl Buchholz, state extension agronomist. This material is based upon work supported by the United States Department of Agriculture, Extension Service, under special project number 89-EWQI-1-9203.

Missouri Department of health (1991)

"New/February 1991/10M.""Water Quality.""Focus area : a quality world : bringing about change.""Published by University Extension. University of Missouri-Columbia.""This publication was written by Karen DeFelice, former associate extension agronomist; Nyle Wollenhaupt, former state extension agronomist; and Daryl Buchholz, state extension agronomist. This material is based upon work supported by the United States Department of Agriculture, Extension Service, under special project number 89-EWQI-1-9203.

Missouri Department of Agriculture (1991)

"New/February, 1991/10M.""Water Quality.""Focus area : a quality world : bringing about change.""Published by University Extension. University of Missouri-Columbia.""This publication was written by Karen DeFelice, former associate extension agronomist; Nyle Wollenhaupt, former state extension agronomist; and Daryl Buchholz, state extension agronomist. This material is based upon work supported by the United States Department of Agriculture, Extension Service, under special project number 89-EWQI-1-9203.

Identification of Plant Sources for Wildflower Honey Production, Final Report RIF-2008-10

Knowledge of the botanical origin of honey is useful for making decisions on which plants to maintain in certain area, and for product marketing purposes

What is nitrogen? (1991)

"New/February 1991/10M.""Water Quality.""Focus area : nutrients and bacterial wastes.""Published by University Extension, University of Missouri-System.""The initial draft was written by Karen DeFelice, former associate extension agronomist; Nyle Wollenhaupt, former state extension agronomist; and Daryl Buchholz, state extension agronomist. This material is based upon work supported by the United States Department of Agriculture, Extension Service, under special project number 89-EWQI-1-9203.""Nitrogen in the environment.

Nitrification (1991)

"New/February 1991/10M.""Water Quality.""Focus area : nutrients and bacterial wastes.""Nitrogen in the environment.""The initial draft was written by Karen DeFelice, former associate extension agronomist; Nyle Wollenhaupt, former state extension agronomist; and Daryl Buchholz, state extension agronomist. This material is based upon work supported by the United States Department of Agriculture, Extension Service, under special project number 89-EWQI-1-9203.""Published by University Extension. University of Missouri-Columbia.

Nitrogen replacement value of legumes (1991)

"New/February 1991/10M.""Water Quality.""Focus area : nutrients and bacterial wastes.""Published by University Extension. University of Missouri-Columbia.""Nitrogen in the environment.""The initial draft was written by Karen DeFelice, former associate extension agronomist; Nyle Wollenhaupt, former state extension agronomist; and Daryl Buchholz, state extension agronomist. This materials based upon work supported by the United States Department of Agriculture, Extension Service, under special project number 89-EWQI-1-9203.

Nitrate poisoning (1991)

"New/February 1991/10M.""Water Quality.""Focus area : nutrients and bacterial wastes.""Nitrogen in the environment. ""This publication was written by Karen DeFelice, former associate extension agronomist; Nyle Wollenhaupt, former state extension agronomist; and Daryl Buchholz, state extension agronomist. This material is based upon work supported by the United States Department of Agriculture, Extension Service, under special project number 89-EWQI-1-9203. ""Published by University Extension. University of Missouri-Columbia.